Beef4.3
Bone-In Beef Short Ribs
Thick, English-cut bone-in short ribs. Heavily marbled and made for a long braise.
$14.99/lb
In stockBrowse our full case — fresh today, hand-cut to order. Pickup ready in about an hour, or schedule it for whenever suits.
Thick, English-cut bone-in short ribs. Heavily marbled and made for a long braise.
USDA Prime strip steak with a defined fat cap and a firm, beefy chew. The steakhouse staple.
The most tender cut of beef, hand-trimmed and portioned. Buttery texture, clean mild flavor.