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EliteCuts

Hand-cut meats, butchered fresh in San Diego. Order online for same-day pickup.

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3045 30th Street
San Diego, CA 92104

Tue–Sat 9am–7pmSun 10am–4pmClosed Mon

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HomeShopLambBoneless Lamb Leg
LambFresh

Boneless Lamb Leg.

4.9/57 reviews

“Boned, rolled, and tied — ready for the oven or the grill. A clean, lean centerpiece roast”

Weight
3–6 lb
Cut
Leg
Grade
Premium
$14.99/lb
Avg. 3–6 lb each
8 in stock
1
Free pickup at our shop — ready in about 30 min.
Closed today · Pickup resumes Tuesday · San Diego, CA

Need a larger order or want to reserve in advance? — we’ll take full payment up front and have your cut ready.

About this cut

What makes this cut.

Boned, rolled, and tied — ready for the oven or the grill. A clean, lean centerpiece roast.

Cooking notes

01
Bring to room temp
Take the cut out 30–45 minutes before cooking. Cold meat sears unevenly.
02
Season generously
Coarse salt and pepper just before the heat. Let the meat speak.
03
Hot, dry heat
Cast iron or a screaming hot grill. Patience on the first side builds the crust.
04
Rest before cutting
Five minutes minimum. The juices redistribute — this step earns the price.
Reviews

What regulars are saying.

4.9/5

Based on 7 reviews

5
6
4
1
3
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7 reviews

DV
Damon Veum
Apr 27, 2026

Restaurant-quality meat at retail prices. This place is a gem.

LP
Lisa Powlowski
Apr 20, 2026

Cut was even better than the photo. Beautiful marbling, perfect trim.

AH
Arnold Harvey DDS
Apr 3, 2026

I've tried every butcher in the county and nothing comes close.

LW
Litzy Walsh-Ritchie
Mar 27, 2026

Exactly as advertised. Will be back next week.