Steve Gulgowski
Feb 13, 2026
This is the only place I'll buy from now.
New Arrival
About this cut
What makes this cut.
Whole party wings, flats and drums together. Best deep-fried, roasted, or smoked.
Cooking notes
01
Bring to room temp
Take the cut out 30–45 minutes before cooking. Cold meat sears unevenly.
02
Season generously
Coarse salt and pepper just before the heat. Let the meat speak.
03
Hot, dry heat
Cast iron or a screaming hot grill. Patience on the first side builds the crust.
04
Rest before cutting
Five minutes minimum. The juices redistribute — this step earns the price.
Reviews
What regulars are saying.
4.6/5
Based on 5 reviews
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5 reviews
Ivan Dickinson
Feb 5, 2026
Best cut I've had in years. Worth every penny.
Arlie Ankunding
Jan 11, 2026
No complaints — exactly what I expected for the price point.
Ms. Adrienne Erdman
Dec 4, 2025
Exactly as advertised. Will be back next week.
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